Last weekend we had a family BBQ. It was wonderful :) I had very much wanted to be over the top and do everything from scratch but the heat and time made me step back and only do a few of my intended projects. One thing I did get to do was make fresh from scratch Strawberry Lemonade. I followed the recipe from the Ball Canning book. It was delicious! On the tart side instead of the too sweet side and we found out that it was extra delicious when mixed 50/50 with unsweetened sun tea. The recipe for this lemonade is on page 192 in the
Ball Complete Book of Home Preserving.
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