Saturday, June 23, 2012

Yogurt Sorbet Stuff

 It has been hot here like really really hot.  I don't mind it hot is way better than cold being cold stinks.  The children and husband do not agree at all.  They have been rather miserable about the heat.
 To help cool off I made this frozen yogurt sorbet stuff.  It was pretty tasty once we added enough honey to it.  We've been making our own yogurt for a while now and that made it much more tart than expected.  Of course when my mom told me about it she was probably thinking about using sweetened vanilla yogurt to start with. 
 The blender did not work like at all.  The food processor did a great job.  Of course by the time I figured it all out the fruit was not so frozen and it was more like a shake than a mug of frozen yogurt. 
 We ran out of bowls this day, they were probably in the dishwasher.  I'm not sure how a family of four can go through bowls so fast.  Oh wait mostly it's because most foods start in a bowl like stir fry and spaghetti and stuff like that, stuff that most families probably eat off of a plate.  Jeff likes bowls better than plates for most foods.
Anyway this worked great for a quick snack for the kids and we'll be making this again I'm sure.

Frozen Yogurt

About a pint of thick yogurt
One small bag of frozen fruit
Honey to taste

Mix in the food processor until desired consistency.  Enjoy :)

1 comment:

  1. I've been eating/drinking these lately also. I sometimes add a little soy milk to make it more of a smoothie. The frozen fruit is a great touch and I will certainly be trying your version with honey. Thanks for the idea!


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